SUBSCRIBE & SAVE
Fresh bread on repeat
Choose your rhythm — weekly, fortnightly or every four weeks. We bake, we deliver, you eat. Never sourdough.
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SUBSCRIBE & SAVE
Choose your rhythm — weekly, fortnightly or every four weeks. We bake, we deliver, you eat. Never sourdough.
Same bread, different beat. Pick a loaf, choose Subscribe & Save, and select how often it lands on your doorstep.
Want two loaves a delivery? Set the quantity when you subscribe.
PAUSE ANYTIME
SKIP A WEEK
CHANGE OR CANCEL WHENEVER
NO LOCK-IN CONTRACT
Choose Subscribe & Save on any bread. Order or make changes by midnight Tuesday.
Slow-fermented and baked by hand — only what's already been spoken for.
Hand-delivered across Sydney's Eastern Suburbs, still smelling of the oven.
Miss the Tuesday cutoff? No stress — your order rolls to the next bake.
Hand-delivered across Sydney's Eastern Suburbs every Friday · $2.50 flat · Cancel anytime